Last night we had supper at Lo Zucchero in Dalkeith - a cafe/restaurant with a wood fired pizza oven. By far the best bit for me is that they do all their pizzas on a gluten free base - I had the Agnello (roast lamb, capsicum, olive, caramalised onion and rocket). All in all a great place for a reasonably priced, delicious and relaxed supper.
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